The fermentation process of dairy products, pharmaceuticals, and alcoholic beverages is a sterile and pollution-free processFermentation tankWe have adopted a sterile system to avoid and prevent microbial contamination in the air, greatly extending the shelf life and purity of your product. We have designed and installed sterile breathing vents or sterile positive pressure fermentation systems on the tank. The tank is equipped with a Milo plate or a labyrinth jacket, which can be heated or cooled by circulating a heating or cooling medium. The capacity of fermentation tanks varies from 300-20000L in different specifications.